A highly engineered BBQ that combines pizza oven, grill, hibachi, slow cook, and rotisserie functions in one unified system. Its dual-level airflow design creates a smokeless burn, while advanced insulation delivers exceptional heat retention and fuel efficiency.
Modular inserts, micro-adjustable vents, and multi-fuel capability make this a uniquely complex and versatile outdoor cooking device.

Role: Design Director & Product Development Lead.

Scope: Research, concept development, design direction, mechanical system definition, engineering coordination, CAD and prototyping supervision, and manufacturing alignment.

Impact: Established a unique value proposition and competitive advantage through modularity, airflow innovation, and efficient thermal performance, strengthening the product’s market readiness.